Utilizes data-driven crop design to enhance sustainability and nutrition in food and agriculture.
Benson Hill, Inc., headquartered in Saint Louis, Missouri, operates as a pioneering food technology company specializing in harnessing the natural genetic diversity of plants. The company, formerly known as Benson Hill Biosystems, Inc., focuses on two primary segments: Ingredients and Fresh. In the Ingredients segment, Benson Hill utilizes its proprietary CropOS technology platform, integrating artificial intelligence, data analytics, and advanced breeding techniques. This platform synergizes plant and food sciences to develop crops optimized for food, ingredient, and feed applications, initially targeting soybeans and yellow peas.
Beyond its innovative technology platform, Benson Hill is actively engaged in the cultivation, packaging, and distribution of fresh produce. The company delivers these products to retail and food service customers, emphasizing quality and sustainability throughout its operations. By leveraging its expertise in plant genetics and agricultural innovation, Benson Hill aims to enhance crop productivity and nutritional value, contributing to a more resilient and sustainable food system.
Established in 2012, Benson Hill continues to expand its capabilities and market presence in the food technology sector. With a commitment to advancing agricultural practices and addressing global food challenges, the company is at the forefront of integrating cutting-edge technologies with traditional farming methods. Benson Hill remains dedicated to driving positive impact across the agricultural supply chain while meeting the evolving demands of consumers and industry stakeholders alike.