Develops plant-based proteins and biotechnologies, focusing on sustainable agriculture and alternative protein production.
Moolec Science SA is a pioneering food ingredient company at the forefront of molecular farming, dedicated to advancing sustainable solutions in the food industry. Specializing in the development of authentic animal proteins within plant environments, Moolec Science SA offers a range of innovative products. These include Chymosin SPC, a key dairy ingredient; GLA SONOVA, a nutritional oil; POORK+, an animal meat-free ingredient derived from soybeans incorporating porcine proteins; and BEEF+, a groundbreaking meat replacement product. Operating across the United States, Europe, and South America, Moolec Science SA is committed to revolutionizing the nutritional landscape with environmentally conscious alternatives.
Founded in 2020 and headquartered in Luxembourg, Moolec Science SA exemplifies a visionary approach to sustainable food production. By harnessing molecular farming techniques, the company aims to bridge the gap between traditional animal-based proteins and plant-based alternatives. This innovative strategy not only meets the growing consumer demand for ethical and sustainable food choices but also contributes significantly to reducing the environmental impact of food production globally. Moolec Science SA's dedication to scientific excellence and environmental stewardship positions it as a leader in the evolving field of food technology.
With a robust presence in key global markets, Moolec Science SA continues to expand its impact through strategic partnerships and ongoing research and development initiatives. The company's mission is rooted in transforming the food industry by offering viable, sustainable solutions that enhance nutritional quality without compromising on taste or functionality. By leveraging cutting-edge molecular farming technology, Moolec Science SA remains committed to shaping a more sustainable future for food production and consumption worldwide.